Doufu Nao | 豆腐脑
Fu Zhu (Tofu Sticks) and Veg Stir Fry | 腐竹炒杂蔬
Silken Tofu & Preserved Egg | 皮蛋豆腐
Smashed Egg & Garlic | 鸡蛋蒜
Cucumber, Shrimp & Eggs (鸡蛋虾仁炒黄瓜)
Shanxi Vinegar-Flashed Fried Eggs (山西醋溜煎蛋)
Chunky Eggs & Chinese Chives (韭菜摊鸡蛋)
Chinese Tea Eggs (茶鸡蛋）
Deep-Fried Tofu | 炸豆腐
Egg & Tomato (西红柿鸡蛋）
