SUPPER CLUBS

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Weaving Northern China’s stories, traditions and regional flavours through multi-course dining experiences.

❋ Menus with a Story

Northern China on the table.
Curated multi-course dining experiences built around a central theme, where each dish reveals a different layer of culture, memory and regional identity.

❋ Relaxed, Social Dining

Shared food, shared table.
Informal gatherings inspired by home cooking and everyday hospitality, designed to feel warm, generous and conversational.

❋ A Journey Through the North

A tasting of regions and traditions.
A structured dining experience introducing key flavours, ingredients and dishes from across Northern China, showing how geography and history shape what is eaten.

❋ Private Gatherings

Designed for your occasion.
Small-scale supper clubs that can be shaped around private groups, special events or visiting guests, with menus and themes adapted to your needs.

Workshops and supper clubs are hosted in small numbers throughout the year, when the season, menu and occasion feel right.


To hear about upcoming dates, or to arrange a private T & O event for your own group, please get in touch.

"To share food is to share life."

Chinese Proverb

Supper Club 1

A Tour Across the North

6 courses · 10 dishes · shared banquet-style · 3 hours · RMB 899

A Tea & Oranges journey across the wheat fields, forests, grasslands and deserts of Northern China. This tasting menu travels from province to province, with each course telling the story of a different region through one of its defining dishes.

Menus evolve throughout the year to reflect the seasons while always remaining true to the spirit of each region.

Highlights may include:

  • Roujiamo of Shaanxi

  • Shaomai dumplings of Inner Mongolia

  • Steamed Beef in Rice Crumb of Gansu

  • Baked Baozi of Xinjiang

  • Box Tofu of Shandong

This is hearty comfort food of the North, trust us, you won’t be leaving hungry. 

Supper Club 2

A Beijing Banquet

4 courses · 19 dishes · shared banquet-style  · 3 hours · RMB 899

An evening exploring the tradition flavours of Beijing's hutongs. This is the food of festivals, family gatherings and Sunday lunches - not imperial cuisine, but the dishes that generations of Beijingers have shared around the family table.

The menu may evolve throughout the year to reflect the seasons but will always be rooted in Beijing cuisine.

Highlights may include:

  • Zhajiangmian

  • Kao Rou (Beijing-style roast lamb)

  • Qianlong Cabbage

  • Fried Sticky Meatballs

  • Dough Drop Soup

Beijing is one of the world’s great food cities and yet its everyday cooking remains largely hidden. This Supper Club is the chance to discover something new. 

Supper Club 3

A Chun Bing Lunch

2 hours · RMB 499

You might know ‘spring rolls’ (or chun bing) as a Chinese takeout favourite, deep-fried and served as a starter. But the inspiration came from Beijing’s steamed and paper-thin wheat pancakes, peeled one by one, stuffed at the table with whatever you like - braised meats, veggies, sharp pickles and stir-fries.

Put the chopsticks down and get stuck in with hands. This is casual, Beijing-style eating at its most fun.

Dishes may include:

  • Pot-cooked pork & soy-pickled radish

  • Stir-fried pork with scallions

  • Seasonal stir-fried vegetables

  • Shredded green beans with garlic

  • Egg with ‘grandma’s pickles’

  • Shredded tofu with sesame dressing

Served with unlimited chun bing pancakes and all the sides for wrapping, folding and sharing.

Supper Club 4

A Tea Salon

2 hours · RMB 399 per person

A guided exploration of Chinese tea culture with our visiting tea master.

Over the course of the afternoon, you will move through four teas from across China, each one paired with small pastries and seasonal snacks chosen to reflect its character. The perfect introduction to the complex world of Chinese tea.

Includes:

  • Guided tea tasting led by a visiting tea master

  • Four teas from across China (white, green, oolong, pu’er)

  • Light pastries and seasonal snacks

The Tea Master’s Selection (Optional Add-On)

A rare opportunity to go deeper into the world of fine tea.

An additional hour guided by our tea master, featuring three premium or rare teas selected on the day according to season, harvest and availability. Each tea is chosen to highlight exceptional examples of Chinese tea craftsmanship.

+ RMB 499 per person · 1 hour extension